Wednesday, March 23, 2011

Pandan Asian Cuisine - Bloomfield, NJ

Boy, this is another long overdue post. I really gotta stop slacking so much and update this blog more regularly. I'll try my best, okay? :P Anyways, since Valentine's Day fell on a Monday this year, we decided to go out for an early Valentine's Day dinner the day before. Truthfully, both Kevin and I are not really big on celebrating Valentine's Day but it's kinda nice to go out for a nice dinner once in a while. We decided to go check out this little South East Asian restaurant located at the corner of Broad and Baldwin Street in Bloomfield. Even though it's name says "Pandan Asian Cuisine", most of their specialties are mainly Filipino dishes. However, they do have some Thai and Vietnamese dishes in their menu too.
From the moment we walked in, we could tell that it would be a very pleasant night. With warm orange walls and fairy lights all over, it was a very cozy and nice restaurant. The servers were really helpful and friendly too. To start off, Kevin ordered a glass of Thai Iced Tea ($2.50) and I just went with iced water. I had a sip of his tea and I must say, it tasted really good. Very fragrant and creamy.
Since it was a rather cold night, we wanted some soup to warm up. Now, Kevin is a big fan of Tom Yum, so we tried their Spicy Shrimp Tom Yum Soup ($5). The soup wasn't really all that spicy but it was so flavorful. Really good! They were also quite generous with their large shrimp and mushrooms. It was a big portion and it was definitely enough to share. The bowl in the picture is my share and that's like only 1/4 of the amount served.
Apart from the soup, we also wanted to try another dish from the appetizer menu. There were really quite a lot of yummy sounding appetizers to choose from and we finally decided on the Lumpiang Shanghai ($5.50). Very good choice, I must say. It's basically Filipino style deep fried spring rolls, stuffed with pork. It tasted somewhat like a merge between the Vietnamese Cha Gio and our Malaysian Popiah. The best about it is that it was really crispy and not oily at all. Yummy yummy stuff.
For our mains, we decided to share a noodle dish and a meat dish. Since it was predominantly a Filipino restaurant, we thought that we should try one of the Filipino noodle dishes. So, we went with the Pancit Bihon ($9). Stir fried rice vermicelli with slices of chicken and mixed vegetables, topped with scallions and roasted garlic. Even though Pancit Bihon is pretty much a staple in Filipino cooking, I've never tried it before. Guess what? I liked what I tried. It reminded me of the fried rice vermicelli that my grandmother would fry up during birthday parties and other special occasions while I was growing up, back home in Malaysia. Really authentic and good (not to mention that the portion was huge too!).
Ahhhh now for the main event. I knew we just had to order this when we saw it on the menu. Crispy Pata ($16)!!! It's deep fried pork leg, served with sawsawan (some type of soy vinegar sauce) and a side of som tom salad (shredded green papaya, carrots and mango with lime juice, and ground peanuts). I cannot even begin to describe how good this is! The skin was just oh so crispy and yummy. Granted, its not the healthiest dish in the world but it sure tasted great!! Oh, if only I could eat this everyday....droooooools :P
By the time we were done with our meal, we were just too stuffed to even look at the dessert menu. Our server told us to just take a look at it anyways and boy, were we glad that we did. They were all kinds of delicious sounding Filipino desserts, we just couldn't help it but order one to share :P We ordered a portion of Turon with Ube Ice Cream ($6). For those of you who don't know, Turon is a Filipino deep fried snack that is made of thinly sliced bananas and jackfruit, wrapped in spring roll paper. It came with some yam/taro ice cream by the side. I've never really tried Filipino food before but I am fast becoming a fan! I love this too! Also, look at what the kitchen did with the food presentation. Since it was the eve of Valentine's Day, they even took the trouble to draw out those hearts on the plate. Nice ya? :D
Overall, it was a great dinner. Not only was the food really good, but the prices were rather affordable. Not only that, the portions are huge too (we had enough food left over for lunch the next day!). That, coupled with some really friendly staff, made our dining experience in Pandan Asian Cuisine a really wonderful one. Two thumbs up, we will definitely return soon!


Pandan Asian Cuisine - Bloomfield, NJ
406 Broad Street
Bloomfield, NJ 07003
Tel: (973)748 9997
Web: http://www.pandanasiancuisine.com

Saturday, March 19, 2011

Spring Outdoor Furniture from Pier 1

This is a Sponsored post written by me on behalf of Pier 1 for SocialSpark. All opinions are 100% mine.

Boy, two more days til winter is officially over! Yup, March 20th is the day that we have all been waiting for. Hello spring! With all the horrible snow storms and blizzards that we had this winter, I'm more than ready for spring to come. When I woke up this morning, I was greeted with lovely 50 degree weather and the forecast predicts that we will hit a high of 74 degrees today! I even heard the ice cream truck pass by a while ago. For me, the first sighting of the ice cream truck in our neighborhood is equivalent to the first robin of spring. Yes folks, spring is here indeed!

With the weather warming up, it's time to clear out the deck and lay out all of the outdoor furniture once again. Out of all the spaces in a house, I would have to say that I love the deck and patio best of all. I just feel that it's an extension of your living room but a million times better. You get all the comforts of your living room while enjoying the crisp fresh air outdoors. Whenever spring comes around, one of the first places that I would go checkout for outdoor furniture would be Pier 1. Seriously, Pier 1 is like my one stop shop for all my outdoor entertaining need. Not only do they offer great bargains for outdoor furniture but they also have really beautiful accents too.

The one thing that I really like about Pier 1's outdoor furniture is that you can use it outdoors as well as indoors! This way, it's not a seasonal thing. All you need to do is move your outdoor furniture and decorations indoors when it starts to get cold again and you are all set for winter! How nice is that! I was browsing through Pier 1's website earlier today and I totally feel in love with the Taza Square Outdoor Table. It is crafted in wrought iron and each individual tile is hand crafted using a special screen printing technique. To me, it's more than a piece of furniture...it's a work of art! It would look so great outdoors in the patio during the warmer months and it would also look beautiful indoors in the winter. That would definitely look great with Pier 1's Whimsical Garden Cushion Collection too. And yes, those cushions would work beautifully indoors AND outdoors! Another thing that Pier 1 is really famous more is their Papasans. Boy, have they evolved! You should check out the outdoor Papasan and even the double outdoor Papasan. You know what is my favorite one? The Mocha Swingasan Chair! Not only does it look great, it's incredibly fun to sit in.

So, what are you waiting for? Head over to www.pier1.com/outdoor to sign up for the Pier 1 Outdoor newsletter and check out all the special in-store offers for this March 18th -20th weekend. Also, to all our readers in the Dallas, Atlanta and NYC areas, boy, I got news for you. A Pier 1 Tweetups is coming to your town! Make plans to come mingle and meet with some of your areas bloggers as well as Tweeters. The upcoming Pier 1 Tweetups in Dallas will be on March 22nd, April 5th in Atlanta and April 20th in NYC. We are planning to be there for the NYC Tweetup, so hey, maybe we can see you there! For more information about dates, times and locations, visit http://izea.com/a-pier-1-tweetup-coming-to-your-area/ today!

Visit Sponsor's Site

Thursday, March 17, 2011

Simple & Hearty Guinness Beef Stew

Since it's St Patrick's Day today, I wanted to make something Irish (or at least with something with some Irish influence) for dinner last night. Initially, I thought of making some traditional Irish corned beef and cabbage. So, I went online to look for a good recipe. While browsing through some recipes of Irish dishes, I came across an awesome recipe for Guinness Beef Stew. I thought to myself, "Hey, why not try this instead?" Well, I did and it turned out to be great! Not only was it rather easy to make but it was super yummy too. Let me share this recipe with you guys.
Start off by marinating about two and a half lbs of cubed stew beef (I used chuck) with some freshly crushed black pepper and garlic powder. When you pick your meat, make sure that it has some nice marbling. We do not want to get something that is too lean.
Next, coat the beef cubes in flour that has been seasoned with some salt.
Heat a few tablespoons of olive oil in a large pan and throw in a bay leaf or two. Then, saute the beef in batches, just til it turns brown. Remember not to over crowd the pan. It took me about three batches to get it all done. Remove the beef from the pan and set it aside.
Alritey, time to cut up the vegetables. Quarter about 6-7 small red potatoes (leave the skin on) and drop them into the crockpot. Six to seven potatoes is just an estimate. It really depends on how big your potatoes are. Since the red potatoes that I have are really huge, I only used four and cubed them into smaller chunks. Then, add in a couple handfuls of baby carrots. You could also use regular carrots. Just cut them into cubes. If you like, you could also add in some celery. Now, I am not really a big fan of celery, so I decided to leave that out. Top all of that with a couple of bay leaves.
Next, slice up a medium onion and mince a few cloves of garlic. Then, throw them into the pan that you used to brown the meat earlier. Saute over medium heat for a few minutes and then add in about 1/4 can of beef broth (14 oz can) to deglaze the pan. Make sure that you scrap up all the yummy leftover bits from the beef at the bottom of the pan. Those tiny bits are just packed with flavor!
Once you are done with the onions and garlic, add in the beef that you have browned earlier into the crockpot and top that up with the onions and garlic.
After that, place some sliced fresh mushrooms on top of the onions and garlic. I used white mushrooms but you could also use portobellos if you like.
Now, we can start working on the stock. Pour the remaining beef broth into the pan that you used earlier to saute the onions and garlic. Then, add in two 8 oz cans of tomato sauce followed by an envelope of onion soup mix (approx 13g). Mix it all together.
Pour the mixture carefully into the crockpot. Finally, top everything up with a large can (14.9 oz) of Guinness. It really depends on how much space you have in your crockpot. Just crack open a bottle/can of Guinness and fill it to the top. For me, I used the entire large can. Cover your crockpot, set it on HIGH and allow it to cook for about 7 hours. Done! Now, wasn't that easy? I made this early in the day and we had a huge pot of piping hot stew waiting for us by dinner time. The best part of it all was the delicious smell that filled our whole apartment throughout the entire day. Mmmm mmmm mmmmm! I served this Guinness Beef Stew up with mashed potatoes and a some Irish Soda Bread that we had bought earlier from our local grocery store. Go ahead, try this recipe and let me know how it turned out. I bet you will enjoy it as much as we did!

Happy St Patrick's Day Everyone!!

Tuesday, March 15, 2011

Mario's Pizza - Newark, NJ

There is a fairly new pizza place (well, not THAT new but new enough) that opened up a couple of doors away from Jersey BBQ Pit that we have been meaning to check out. Every time we drive down McCarter Highway, we would say that we wanna swing by one day to try it but we just never got around to doing so. It was another lazy weekend for us and as usual, we were just too lazy to cook dinner or even head out to grab a bite. We just didn't feel like going anywhere, let alone leave our couch! I did manage to make it down to the lobby to collect our mail though and I saw a stack of delivery menus nearby. I picked one up and realized that it was for Mario's Pizza....how perfect! We could try the food from this new place and we didn't even have to leave our apartment for that. Life is good! :P
The menu itself was rather extensive. Not only do they have pizzas but they also offer all kinds of soups, salads, appetizers, pasta, wraps, sandwiches, hamburgers, wings as well as Italian chicken, veal and seafood dishes. Oh, they also have selection of dessert and drinks too. Unlike some other places that deliver, Mario's accepts credit/debit cards transactions. Delivery is also free, with a minimum purchase of $10. The only thing thing that we didn't really like was the delivery time. We had to wait for an hour or so, just to get our food. The acceptable delivery time around these parts is usually half an hour.
To start off our meal, Kevin and I shared a small cold antipasto salad ($7.50). The large goes for $12. Boy, we were glad that we ordered a small cos the portion was really huge! A whole bunch of lettuce, tomatoes, onions, green peppers, toasted red peppers, black olives topped with rolls of ham, genoa, salami and provolone cheese. Look at the amount of meat that came along with it! Definitely worth the $7.50. Not only were the portions huge, it tasted yummy too.
After such a yummy salad, this was a little bit of a letdown. Sausage Calzone with Marinara Sauce ($6.25). By the time the calzone got here, it was cold. Really cold. Also, it was super greasy. Look at all the grease on the paper plate. Terrible. The crust wasn't all that great and I felt as though they are skimping on the stuffing. There was only stuffing in the middle, which leaves us with very hard (almost stone like) crust at the end. The marinara sauce was also really watery. I wouldn't order this from them again.
The calzone was really bad but I must say that they redeemed themselves with their wings. We ordered 10 pcs of BBQ chicken wings ($7.25) and it came with complimentary celery and blue cheese. As you can see from the picture, they were huge wings. If there is one thing that I can't stand, it would be tiny, hard, over fried wings. This wasn't the case. They were really huge and juicy. The BBQ sauce was awesome too. Yes, they arrived cold but after reheating it for a bit, it tasted great. Sooooo, the big question now. Would we order from Mario's again? Well, this is a tough one. The delivery was super slow (thus resulting in us getting cold food) and the calzone was horrible. However, we really liked the antipasto and the wings were yummy too. I guess we would give them another chance to see if the long delivery time was just a one off thing and maybe we will try something else from the menu. Will keep all of you posted!


Mario's Pizza - Newark, NJ
1413 McCarter Highway,
Newark, NJ 07104
Tel: (973)497 2031
Fax: (973)497 2130
Web: http://themariospizza.com/

Sunday, March 13, 2011

More gifts from Marlboro!!!

I must say that Marlboro is simply the best when it comes to giving out awesome prizes for their contest/sweeps. Over the years, we have won countless stuff from Marlboro - from small things like keychains, cookbooks, t shirts to bigger stuff like a HD video cam as well as invites to various event. I guess the biggest prize so far was the fully paid 4 days 3 nights trip for 2 to the Marlboro Ranch in Montana! A few months ago, Marlboro ran their Outwit The West contest over a period of 10 weeks. This would be the third Outwit The West contest organized by Marlboro but the first time ever to be fully online (the previous two was solely via snail mail). How it worked was that Marlboro would release 5 questions regarding the West each week and there would be 10 sets of questions in total. After each week, we would get points for each correct answer. Mind you, the questions were not simple questions whereby you could just google the answers. They were rather tricky and came in various forms, ie: poems, videos, pictures, sound clips. After the end of 10 weeks, we could exchange the points that we collected for various gifts.
The 'biggest' prize that we could win was a Samsung Netbook but unfortunately, both Kevin and I fell short by a few points :( Oh well, the prizes that we got ain't shabby either. A few weeks after the contest ended, we found this two really nice ashtrays in the mail. That's the bonus gift that we got, for some of the leftover points from the game. They were kinda small but really nice and heavy. We have won many ashtrays over the years from Marlboro but I think that this is one of the nicer ones. We actually have a whole bunch of Marlboro ashtrays, kept in mint condition. From what I hear, Marlboro memorabilia is rather hot and those ashtrays might be worth quite a lot one day (since each design is only produced in limited quantities).
This is the main prize that I won. Isn't it sweet? A Canon PowerShot SX130 IS digital camera! I believe the estimated retail price of this camera is around $230. Not too bad at all. 12.1MP, 12x wide angle optical zoom, image stabilizer as well as some new scene modes like Miniature Effect for movies and Fisheye Effect. From reviews that I read, it's one of the best cameras in it's class. I have yet to really play around with it but I believe that it's a fun second camera to have. Nice!
Kevin chose a Fuji Nevada 4.0 Mountain Bike (estimate retail value $430) as his main prize. From the reviews that we read online, it's supposed to be a pretty decent bike. I guess many people like this bike as well, cos up til now, we still haven't gotten it yet. Marlboro was really apologetic about it though. They said that they didn't expect that many people to choose this bike and now, the orders are backlogged til June. They promised that they will get it to him by June, at the latest. We are not really bothered about it though, cos he is not really planning to go out cycling in the snow anyways :P So, June is fine. I guess Marlboro must have felt really bad for not sending out the bikes earlier, cos Kevin received this Leatherman MICRA Multi Tool (estimated retail prize - $30) in the mail with a letter saying that they are sorry about this in the mail not too long ago. Wow, Marlboro is really tops when it comes to customer service!
As soon as one contest is over, Marlboro started another a month later. This time, it's the Marlboro Snus Challenge. This is way way wayyyyy easier then Outwit The West. It goes on for a period of 6 weeks and they give out different prizes each week. We are now into "Week 4" and the prize this week is a $100 gift card. Both Kevin and I won the "Week 1" prize, which are a pair of premium earbuds from Sentry. Maybe we might win more prizes from this contest, who knows :P Oh, I nearly forgot. We were playing the "Rope Slinger" game on the Marlboro website and we made it all the way to the final level. For 'mastering' the game, Marlboro will be sending us a black cowboy bandanna and a western belt buckle! This is just crazy, one gift after another. Feels like Marlboro is just giving away gifts like its your birthday, everyday! Thanks to all the smokers out there, Kevin and I can now strut around in our new bandannas and matching his and hers belt buckle! LOL! :P

Thursday, March 10, 2011

Atomic Wings - TriBeCa, NYC

For those of you who knows us personally, I'm sure that you would know that we are big fans of Groupon. Ok ok, I'll admit it. It's not 'us', it's more like 'me'. I'm a huge fan of Groupon! Well, to be fair, it's not just Groupon but other similar companies like Living Social, Yelp Deals and so on. Kevin would always just roll his eyes whenever I tell him that I have found another good deal on Groupon. Hey, you can't blame me. Some deals are just too good to miss out on, right? Now, it is also no secret that the both of us likes wings (this time it's the BOTH of us, not just me :P). You can imagine my excitement when I saw a deal on Groupon for Atomic Wings in the city! I believe it was like $12 for $25 worth of food. I've heard from various people that Atomic Wings makes the best wings in the city, so it was a good chance for us to try it.
When we bought the Groupon, we had to select which location (there are 9 different Atomic Wings outlets located all over the city) we wanted to redeem the Groupon at. After checking out Google Map, we went with the TriBeCa outlet, since it's located within walking distance from our regular PATH station. Little did we know then that the particular outlet wasn't exactly located in the best of areas. We headed out to TriBeCa last Saturday evening and boy, the neighborhood looked kinda shady. Not only did it look deserted, but it was dark and there were lotsa graffiti around. Ahhh well, we must not judge a restaurant by the area it's in. Maybe they have some really good wings in there, right? Well, we'll soon find out!
The entrance leading to Atomic Wings looked somewhat shady too. The restaurant is located below street level and we had to go down this really long and narrow stairway. From the signs outside, it looks like Atomic Wings is not only a wings place but also a so called 'sports bar'. From the moment we walked in, there was this really weird smell (I must say it's not pleasant :P) and the whole vibe of the place felt weird. The whole place looked dark and dingy, even with the bright orange walls. Whole whole back portion of the 'sports bar' was in total darkness, and there was this huge empty space. I assume that there used to be a pool table there, maybe? Apart from us, there was only another table of customers there. We saw a sign up by the counter saying that we could sit anywhere and the waiters will attend to us shortly. Only customers who wanted to take out their wings should order at the counter. So, we went to take a seat and looked at the menu while waiting.
After waiting for what seemed like forever, we finally figured out that the waiters are not coming over to take our order. They were just standing there, behind the counter, staring blankly at us. It was just so weird. If you want us to come up and order at the counter, just say so. You have this big sign saying sit down and we'll come by but you just stand there, without saying anything. We finally gave up and Kevin went up to the counter to order. There is a huge soda fountain by the counter but when we tried to order a fountain drink, they said it wasn't working. Why am I not surprise (rolls eyes). So, we had to order bottled soda instead.
Apart from wings, they also have salads, burgers, sandwiches and wraps on their menu. Since they are famous for their wings, we decided to stick to what they are famous for. We have a choice of either regular or boneless wings (you could also get half and half) and 13 different flavors to choose from. Kevin went with the single serving (10 pieces) of regular medium buffalo wings ($8.99). The wings came with some celery, carrots and blue cheese. When the wings first arrived, we were pretty impressed. They were huge! I guess the reviews were right...the wings from Atomic Wings are huge! I didn't try Kevin's wings but he said that they were nice. Not too spicy, just right.
I ordered a single serving of regular honey mustard wings ($8.99). It also came with celery, carrots and blue cheese. I must admit that yes, they looked really yummy. Did they taste yummy though? Wellllll, in all fairness, I think that the wings from Atomic Wings in general is great. However, this particular branch sucks! The wings were rather cold when it arrived. I really liked the taste of the wings and knew that the wings would be totally awesome if they were served hot (or warm, to say the least). I really don't understand how it could get cold in that short journey between the kitchen to our table when all the wings are supposed to be freshly cooked upon order?
We also shared a combo basket of waffle fries and onion fries ($6.99). When we first saw the price, we were thinking that it was a bit steep, just for a side. When the combo basket arrived, we knew why. It was big enough to feed a family of 6 (maybe even more!)!!! Look at how huge that serving was! I purposely took the picture with Kevin in it, so that you can have a a size reference. Also, check out the wings. Big wings, aren't they?
Our total bill came up to $31. We had the $25 Groupon, so we ended up paying an additional $6. $31 is really not too shabby for so much food. I think there was enough food to feed at least 4-5 people. Would we return to this particular Atomic Wings? Definitely not. However, we will have to visit another Atomic Wings outlet elsewhere to see if the service is any better. I guess it's worth checking out, since their wings are not too bad at all.


Atomic Wings - TriBeCa, NYC
311 Broadway
New York, NY 10007-1153
Tel: (212)571 7667
Web: http://www.atomicwings.com

Sunday, March 6, 2011

Grand Sichuan Restaurant - Chinatown, NYC

Boy, this is a long overdue post. I've been meaning to blog about this restaurant for the longest time, but never got around to it. I was going through some photos that we took during Chinese New Year earlier today and that reminded me about this restaurant. After the Firecracker Ceremony at Roosevelt Park, we were freezing and super hungry. So, we decided to walk south, towards Manhattan Bridge, in search of some food.
As we turned onto Canal St (from Chrystie St), I immediately saw huge two words jump out at me. HOT POT! Mind you, we have been standing out in the sub zero temperature for hours, so this was indeed a welcoming sight. Nothing beats some yummy hot pot on a cold winters day. I remember reading some reviews about this restaurant online and it received quite a number of good reviews. Looks like this is one of the few places in Manhattan where one can get some hot pot (most of the hot pot joints are located in Queens). So, we decided to head in and give this place a try.
We were quite surprised that the restaurant was rather empty (only 3 other tables were occupied) when we walked in. I am guessing cos it was a weekday and it was way past lunch time. Since there were so few people in the restaurant, the service was superb! After sitting us down, they brought out some complimentary Chinese tea and asked if we are having the hot pot or if we will be ordering from the regular menu. After telling them that we would be trying their hot pot today, they promptly began setting up the table for it.
Unlike many of the hot pot restaurants in Queens, Grand Sichuan is not a eat-all- you-can restaurant. They offer a variety of ala carte ingredients, ranging from seafood, various types of meat to vegetables and noodles. Most of the items cost between $3.95 to $7.95 per plate. I believe the most expensive item on the menu are crabs, which is $13.95 per plate. The only thing that I do not really like is having to pay $1.95 for a dish of dipping sauce. There are nine different types of dipping sauces available but having to pay $1.95 for sauce is just too much. Oh well, I guess nothing is perfect in this world :P
There are two different types of soups/broths that you choose from for your hot pot. There is the traditional spicy Sichuan flower pepper broth (mala) and the mild non spicy chicken broth. For those of you who cannot make up your mind, you can actually have both. You can opt to have a separator in the middle of your hot pot, thus allowing you to try both soups. Both Kevin and I are not really big on spicy stuff, so we stuck to the chicken broth. I must say that the chicken broth was really flavorful and delicious. There were some slices of tomatoes, spring onions as well as some Chinese herbs in the broth. Very very good.
Here are all the items that we ordered for the hot pot. I knowwww, that's quite a lot for the both of us but we were really really hungry. For the record, we didn't manage to finish everything so, we must really remember to order less the next time we head out to Grand Sichuan. We ordered some pork and beef slices, fish slices, mushrooms, wontons, beancurd skin, spinach, wheat noodles and pig intestines. Yup, you got that right. Pig intestines. In my opinion, it was really good. The intestines were already pre cooked in some soy sauce and then fried, so you just had to cook it for a bit in the hot pot. Really really yummy. Overall, we had a good experience in Grand Sichuan. The hot pot broth was very flavorful, all of the ingredients were fresh and the staff were really friendly. We will most definitely return in the very near future. If only we didn't have to pay $1.95 for a dish of dipping sauce. Ah well, maybe we should just smuggle tiny bottles of soy sauce in our pockets the next time we head over there :P


Grand Sichuan Restaurant
125 Canal St (between Forsyth St & Chrystie St)
New York, NY 10002
Tel: (212) 625-9212

Note
:
No credit cards, cash only

Tuesday, March 1, 2011

Medical Scrubs & Nursing Uniforms by Blue Sky Scrubs

Ahhh what a hectic few months it has been. The holiday season seemed to go on forever! It started off with Thanksgiving, follow by Christmas, New Year and finally Chinese New Year. Somewhere in between all that was Valentine's Day and also our 3rd Anniversary. Wow, it was practically one celebration after another. With all the excessive eating involved, we were pretty anxious when we went for our annual physical last week. We were half expecting our cholesterol levels to skyrocket or something close to that. We just got our results a couple of days ago and thank God, we were both given a clean bill of health. All our numbers looked great...so..yeah..PHEWW!

While we were at the doctors office, I couldn't help but notice all the colorful scrubs worn by the nurses as well as the medical assistants. I know, I have talked about those scrubs before but still, they never fail to amaze me. It's just that I am so used to the usual boring blue or green baggy scrubs worn by the medical staff back home in Malaysia. Here, not only do they come in all sorts of colors and patterns, they come in different cuts too. This way, everybody can look good in scrubs.

Also, our apartment is rather close to quite a few medical centers here in Newark. So, we see people dressed in scrubs all the time. Seriously, it's like a scrub fashion show. All types of colors and styles. One day, I saw this lady wearing some really cool hot pink scrubs and I wondered where she got them from. I hopped online to look for a medical uniform shop that makes scrubs like those and I found Blue Sky Scrubs. Not only do they have the same exact color and pattern (I am pretty sure she got hers from there too!) but they have a whole lot of other lovely looking scrubs to choose from too! Not only that, but they also carry all kinds of mens medical uniforms too. Now I know where to get fashionable and awesome looking scrubs. If you are in the medical industry or just like wearing scrubs as a fashion statement, you should totally check out Blue Sky Scrubs too!