








We had a great time hanging out with Chai Yuet and Kheng Leng at The Frying Pan. So, the next time you are visiting Manhattan or if you are looking to get away from the crazy city life for a couple of hours, head over to The Frying Pan and get yourself a bucket of Corona. Hey, you might even see us there! :P
The Frying Pan Bar & Grill
Pier 66 Maritime,
W.26th Street and Hudson River Park,
New York, NY 10001
Tel: (212) 989-6363
Web: http://www.fryingpan.com/
We walked by Pacific Grill and saw that it had a decent crowd. Not too empty and there wasn't a line of people, waiting to be seated. They also had some good music playing, so we decided to give this place a try.
There is a large bar and a huge indoor sitting area but we chose to dine al fresco, since the weather was perfect and we wanted to enjoy the waterfront as well as the boardwalk view while eating :D
From our table, we had a great view of the boardwalk, with the view of lower Manhattan in the background.
We also had a great view of the East River, Brooklyn Bridge and Brooklyn Heights. A perfect place to just relax and have a nice weekend lunch with friends and family. We ordered from the lunch menu (less items compared to the dinner menu but cheaper) and we didn't have to wait too long before our meal was served.
Kevin ordered the Fish and Chips ($15.99). Two large fish fillets with lots of fries, served in a basket. It came with a small serving of tartar sauce and a lemon wedge. I asked Kevin if the fish was any good and he said it was alright (by know, you guys should have figured out that Kevin doesn't complain much, everything is good :P). So, for the sake of this blog, I took a bite. I felt that it wasn't all that great. I wouldn't say that it was bad but it was just alright. Nothing really to shout about at all. In fact, maybe a tad bit tasteless. I wouldn't really recommend it, I feel that its a little bit below par for a seafood restaurant.
I ordered the Crab Cake Burger ($13.99). Now, THIS was way better than the Fish & Chips. Two large crab cakes (crispy on the outside and juicy in the inside) with some sliced tomatoes, red onions, lettuce and special mayo sauce in a lightly toasted bun. It was served with a side of fries, coleslaw and a pickle. The crab cakes were pretty good, it had just the correct amount of seasoning and it wasn't dry at all.
Sooo, the big question. What's the damage? Well, we ended up just ordering a soda each (should have ordered the happy hour beer though, they charged us $3 for a soda and beer was $4) and with the two mains, our bill came up to $44.55! That's pretty steep for lunch. Also note that they have already added in 15% gratuity into the total bill (I hate it when they do that..it's like they are so afraid that we will not tip them? Sheeshhhh...). The food was really nothing to shout about and it's grossly overpriced. However, the service was pretty good and the view was amazing! I guess that's what we were paying for, the ambiance and view. Would I return? Well, probably not for the food but it would be a good place to go to for a $4 beer on a nice sunny afternoon.